virgin bourbon slush recipe

It doesn't have to be top-shelf bourbon but don't go for the cheapest, advises Darron Foy, head bartender of The Flatiron Room in New York City where Bourbon Slushes are often served in the summer. You do like a good drink, yes?). Combine the hot tea and sugar in a heatproof bowl; stir until the sugar dissolves. Both are good. Heres how I made this Cherry Bourbon Slush: To make this a Virgin Cherry Slush, leave out the bourbon, and blend everything together. (Writing that sentence reminds me I should try to get a recipe for that!). Fifteen minutes before serving, remove the dish from the freezer. Allow the tea to steep for 5 minutes, and then remove. Mix together pineapple juice, tea, whiskey, sugar, lemonade concentrate, and orange juice concentrate in a large bowl or container. 2023 BDG Media, Inc. All rights reserved. Reduce the heat to low and simmer the mixture for 15 minutes. Here in central PA, many of us go treeing during the week of Christmas. Your email address will not be published. Follow me on Instagram for more content, and share a photo of your creation with the hashtag #speckledpalate! I believe that delicious meals should be easy to make. Bring to a boil and stir until the sugar is completely dissolved. This lady right here. Faux Tropical Fizz 7. Bring to a boil over medium-high heat, and simmer for an additional 5 minutes. Bourbon Slush Recipe - Food.com Sign up for delicious emails, straight to your inbox! Place in the freezer for 8. Saddle Up: 15 Food and Drink Recipes for the Kentucky Derby - MSN I havent tried it without the booze, but I bet it would be delicious! If you're a fan of tropical drinks, check out this boozy Christmas slush. This Christmas Punch is perfect for a last-minute drink idea. gtag('js', new Date()); Directions Combine the hot tea and sugar in a heatproof bowl; stir until the sugar dissolves. I made a note in the recipe that its okay to use maraschino cherries instead. Enjoy! Your email address will not be published. Bourbon Slush - A Fruity Whisky Cocktail | The Foodie Affair I didnt know that for the longest time, either. Bourbon Slush Recipe Peach Bourbon Slush - The Speckled Palate If you want to host your people, you're in the right place! Elizabeth was head chef at Viking Range Corporation for eight years where she added fun and vitality to all of her cooking classes. That we can get behind. Not subscribed to Fatherlys newsletter yet? Cheers! The Chunky Chef is not a dietician or nutritionist, and any nutritional information shared is an estimate. What do you need to Make Frozen Old Fashioned Slush Recipe: How to Make this Frozen Old Fashioned Slush Recipe: This Frozen Old Fashioned Slush recipe takes the classic cocktail to a new, and dare I say it, much cooler level. Notify me via e-mail if anyone answers my comment. Stir in the bourbon. Let stand until cool, about 1 hour. Add the liquid goodness, [any] Kentucky bourbon, and mix. It couldn't be any easier either, plus it freezes beautifully. Glad that you learned something reading this post! Place the container in the freezer for at least 4 to 6 hours or preferably overnight until the slush is firm all the way through. To make this homemade bourbon slush recipe youll basically just dissolve sugar in hot black tea, allowing the tea to steep and sugar to dissolve. Just embrace the spirit and keep a batch of this Bluegrass treat in your freezer all season long. (At least, thats how it worked for me.). Now that youre here, stay a bit, browse a few recipes, and lets get cookin! Made with canned pineapple juice and frozen canned orange juice, this is one of the best vodka slush recipes. This version of the Bourbon Slush, comes courtesy of Will Shifrin, Senior Food and Beverage Operations Manager at the Hip Flask Rooftop Bar and Seventh State Restaurant and Lounge at Marriott Bethesda Downtown at Marriott HQ. Ingredients cup water 236 mL 1 bag black tea single-serving size cup sugar 100 g 2 cups orange juice 472 mL 3 cups lemonade* 708 mL 1 cup bourbon 236 mL Instructions That means you get a smooth, easy to drink cocktail. Delicious!). Add lemonade, bourbon, limoncello, lavender syrup, bitters, and the optional lemon juice to a freezer-safe, sealable container.

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